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Please note that this prix fixe menu is a sample, it changes every week.


Business Lunch

 

MIXED GREENS

Fresh green salad with home made dressing

or

MULLIGATAWNY SOUP

A traditional Anglo-Indian spiced soup, made of chicken broth and vegetables

or

PAKORA

Seasoned vegetables fritters, fried in Indian butter

* * * * *

TANDOORI CHICKEN  | $16.50

Spring chicken marinated in yogurt, fresh ground spices and herbs, roasted in a clay oven

BHUNA CHICKEN  |  $17.50

Chicken pieces in a slightly spicy curry prepared with onions, tomatoes, green peppers and spices

KORMA BEEF  |  $18.50

Diced beef in a creamy-flavoured curry prepared with glazed onions, almonds, coconuts and sultana raisins 

SAGWALA LAMB  |  $19.50

Lamb pieces in a slightly spicy curry prepared with onions, tomatoes, green peppers and fresh spinach

PATHIA SHRIMPS  |  $20.50

Shrimps in a slightly spicy sweet-and-sour curry prepared with onions, tomatoes, green peppers and spices 

* * * * *

VEGETABLES

Fresh vegetables cooked with herbs and spices

* * * * *

CHOICE OF BASMATI RICE or NAÂN BREAD

* * * * *

DESSERT OF THE DAY

* * * * *

CHAI TEA or REGULAR COFFEE

 

 

Fixed Price Dinner Menu

MIXED GREENS

Fresh green salad with home made dressing

or

MULLIGATAWNY SOUP

A traditional Anglo-Indian spiced soup, made of chicken broth and vegetables

or

BHAJEE ONION 

Onion fritters seasoned and fried in Indian butter

* * * * *

TANDOORI CHICKEN  | $23,00

Spring chicken marinated in yogurt, fresh ground spices and herbs, roasted in a clay oven

KORMA CHICKEN  | $24,00

Chicken pieces in a creamy-flavoured curry prepared with onions, almonds, coconuts and sultana raisins

CURRY BEEF  | $ 25,00

Diced beef simmered with herbs, mild spices and tomatoes

METHI LAMB  | $26,00

Lamb pieces in a curry prepared with garlic, ginger, onions and spices, perfumed with fenugreek

BHUNA SALMON  | $27,00

Salmon pieces in a slightly spicy curry prepared with onions, tomatoes, green peppers and spices

* * * * *

VEGETABLES

Fresh vegetables cooked with herbs and spices

* * * * *

CHOICE OF BASMATI RICE or NAÂN BREAD

* * * * *

DESSERT OF THE DAY

* * * * *

CHAI TEA or REGULAR COFFEE